Canale news
Un Sorriso Integrale
Un Sorriso Integrale is a cruelty-free restaurant opened in 2005. Meat and other animal derivatives are banned from the menu
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Osteria della Mattonella
Osteria della Mattonella owes its name to the old, hand-painted Neapolitan ceramic tiles covering its walls
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Valù - Risotteria, Braceria, Vineria
Valù is the first risotto restaurant in Southern Italy; due to its geographical location, owners Luca and Valentina decided to renovate the classic, typically northern-Italian risotto recipe
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Caffè Letterario Intra Moenia
Opened in 1989, literary café Intra Moenia is a pleasant place in which to taste traditional Neapolitan products
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Osteria Donna Teresa
Pasta with beans, pasta with chickpeas, meat sauce slowly cooked from 6 to 8 hours, chops, stockfish with potatoes
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Tarallificio Leopoldo
Brothers Patrizio, Nunzia and Gianni Infante, partners in Tarallificio Leopoldo, carry on the traditional handmade production of “taralli” initiated by their father
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Umberto Ristorante Pizzeria
Warm familiarity and great attention paid to the quality and genuineness of ingredients have always been the main draws to this now-legendary pizzeria in Chiaia
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La Trattoria dell’Oca
Trattoria dell’Oca is one of those places where hospitality and food are equally important: legions of regular customers come here to taste traditional Neapolitan dishes while feeling at home
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